No. 2, Vol. 9 / 2021:
ARTICLES:
THE EVOLUTION OF THE LABOUR MARKETS FROM THE EUROPEAN UNION MEMBER STATES IN THE CONTEXT OF THE COVID-19 PANDEMIC
Alina Ligia Dumitrescu
THE INTERNATIONALIZATION OF EMERGING ECONOMY CURRENCIES: AN ALTERNATIVE TO PROTECTIONISM?
Sorin-Nicolae Curcă
EUROPEAN GREEN DEAL AND ENERGY CRISIS IN EU
Petre Prisecaru
DIRECTING THE ENERGY POLICIES OF CEE-4 COUNTRIES TOWARDS CLIMATE CHANGE MITIGATION
Paul Calanter, Daniela Zisu
IMPROVEMENT OF THE INTERNAL CONTROL SYSTEM OF CREDIT RISK IN BANKING SECTOR OF THE REPUBLIC OF MOLDOVA IN CONDITIONS OF THE COVID-19 PANDEMIC
Stela Ciobu, Anastasia Tataru
ECONOMIC COOPERATION BETWEEN THE REPUBLIC OF MOLDOVA AND ROMANIA: THE HISTORICAL BACKGROUND AND THE NEW CONTEXT
Dorina Clichici
THE GERMAN AGRICULTURAL SECTOR UNDER THE IMPACT OF THE CAP REFORM: OBJECTIVES OF THE NATIONAL STRATEGIC PLAN
Ana-Cristina Bâlgăr
GREENING THE COMMON AGRICULTURAL POLICY: EVIDENCE FROM ROMANIA
Andreea-Emanuela Drăgoi, Anca-Cătălina Dragomir
ADVANTAGES AND RISKS INVOLVED IN FINANCING COMPANIES DEVELOPMENT THROUGH THE CAPITAL MARKET
Mihaela Sudacevschi
ASSESSMENT OF THE BANKS’ REPUTATION IN ROMANIA – THE DEMAND-SIDE PERSPECTIVE
Claudia Gabriela Baicu, Iulia Monica Oehler-Şincai, Olimpia State
ANALYSIS ABOUT THE CONCEPT OF TASTE’S FORMATORS. AN INTERPRETATION OF KOMLOS’ VISION
Mihaela Ioana Gurău
DEVELOPMENT OF THE ORGANIC FOOD MARKET IN ROMANIA DURING THE COVID-19 PANDEMIC: A PERSPECTIVE ON THE SUPPLY CHAIN
Mihai Stoica
MANAGEMENT OF TANGIBLE AND INTANGIBLE ASSETS IN RURAL TOURISM – CONFLICT BETWEEN OLD AND NEW
Mihaela Andreea Stroe
SENSORY MARKETING DURING COVID-19 – CREATING A MULTISENSORY EXPERIENCE FOR ONLINE SHOPPING
Otilia-Elena Platon
